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Nutritional form for the elderly is a reliable and valid instrument for the determination of undernutrition risk, and it is associated with health-related quality of life
Semmelweis University, IIIrd Department of Internal Medicine, Faculty of Medicine, 1125 Budapest, Hungary.
Semmelweis University, Dietetical Service, Kútvölgyi Clinical Center, 1125 Budapest, Hungary.
Semmelweis University, IIIrd Department of Internal Medicine, Faculty of Medicine, 1125 Budapest, Hungary.
University of Agder, Faculty of Health and Sport, 4809 Arendal, Norway.
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2008 (English)In: Nutrition Research, ISSN 0271-5317, E-ISSN 1879-0739, Vol. 28, no 2, p. 59-65Article in journal (Refereed) Published
Place, publisher, year, edition, pages
2008. Vol. 28, no 2, p. 59-65
Keywords [en]
BMI, body mass index, Dietary intervention, EQ-5D, EuroQol instrument design to measure health-related quality of life, Health-related quality of life, Human, Hungarian version of NUFFE, I.q.r, interquartile ranges, NUFFE, NUFFE-HU, Nutrition assessment, nutritional form for elderly, Questionnaires
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Nutrition and Dietetics
Research subject
NURSING AND PUBLIC HEALTH SCIENCE, Nursing science
Identifiers
URN: urn:nbn:se:hv:diva-1551DOI: 10.1016/j.nutres.2007.12.003OAI: oai:DiVA.org:hv-1551DiVA, id: diva2:217600
Available from: 2009-05-15 Created: 2009-05-14 Last updated: 2017-12-13Bibliographically approved

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Söderhamn, Olle

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